Pizza Prep Tables
All foodservice corporations that prepare pizza can improve the efficiency and speed of of their establishment with a pizza prep table. These units have refrigerated rails and cabinet bases, raised ingredient rails, and pizza-wide cutting boards. The doors on these units are 18 1/2" wide, made to fit a standard dough box or tray. When choosing a size consider the overall width and where the compressor location is. Custom designs and sizes are available.
Length:
Width:
Height:
Number of Doors :
Manufacturer:
Opening Style:
1/6 Size Pan Capacity:
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117 Inches 1
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119 Inches 1
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119.5 Inches 4
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120 Inches 1
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36 Inches 1
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44 Inches 4
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44.5 Inches 2
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46 Inches 3
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48 Inches 7
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50 Inches 1
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60 Inches 10
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60.25 Inches 1
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60.5 Inches 1
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67 Inches 9
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67.5 Inches 2
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72 Inches 11
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84 Inches 7
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92 Inches 1
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93 Inches 6
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93.5 Inches 3
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96 Inches 12
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32 Inches 39
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32.2 Inches 1
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32.25 Inches 6
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32.3 Inches 2
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34 Inches 9
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35.2 Inches 3
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35.25 Inches 2
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35.5 Inches 8
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36 Inches 9
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36.38 Inches 8
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38.38 Inches 1
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35.9 Inches 2
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36 Inches 19
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41.5 Inches 1
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42 Inches 16
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43 Inches 38
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43.38 Inches 9
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44 Inches 3
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1 13
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1.5 13
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2 16
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2.5 12
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3 9
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3.5 9
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4 3
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Atosa 3
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Beverage Air 9
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Leader 28
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True 16
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Universal 14
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Universal Coolers 7
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Swing 10
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Swinging 7
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4 13
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9 1
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12 6
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15 6
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18 8
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21 3
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24 8
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30 1